
I wouldn’t say that it was a picnic on a bun, but I can see the temptation to connect this burger with all things picnic. The patty is what you would expect from the one notch up crowd of burgers Walt Disney World has been crafting in recent years. The hot dogs are nothing fancy, except for their preparation. Splayed open and grilled flat, the charred meat really takes you back to the feeling of a backyard barbeque. As with all things meat, the mustard-sauerkraut combo is a perfect topping, and of course you need the sautéed onions. Pickles are also a necessity, although I would opt for slices on the sandwich instead of the spear which only leaves a bit of juice in the combining. The only detractor, for me, was the ketchup. Don’t get me wrong, I’m fine with it on burgers as a general rule. Here, however, it just seems to take away from the rest of the burger.
For sides you can opt for the more picnic-minded cucumber salad or the traditional French fries. While I am a fan of the cucumber salad that has been making its way through the parks and resorts, I am always going to pair my burgers with fries, hands down.
This is a great burger that would call me back to Sci-Fi Dine-In Theater time and time again, regardless of what else was on the menu. In the end however, while it throttles past the sandwich at Liberty Inn, it still comes up short next to a sandwich I’ve lovingly been referring to as Meatageddon, but we’ll have to save that discussion for another day.
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