When we look at food on Wednesdays here at the Main Street Gazette (and let’s be honest, it’s the one weekly article I know you all are chomping at the bit for every week), we often focus on desserts and occasionally talk about adult beverages. Well, it’s high time these two concepts found a place to meet, and that is precisely what Aileen Sheehan-Wilson found in the Chocolate Beer Cupcake. Although this may be a case of being careful what you wish for…
Hello Main Street Gazette
readers. Today we are leaving the parks to explore a dessert at Captain Cook’s
in the Polynesian. I think this particular quick service restaurant is one of
the best on property and I am always excited to try the unique menu items you
can find there. So when I heard about the chocolate beer cupcake, which
combines two of my favorite things, I knew I had to make a stop to try it out.
The cupcake itself is quite
pretty. It has a chocolate cake base, glossy buttercream frosting and is topped
with 3 chocolate covered pretzels (as a nod to beer and pretzels). I spoke with
one of the bakers and they use Kona Brewing Company’s Pipeline Porter in both
the cake and in the frosting. The porter is Kona’s darkest beer and uses 100%
Kona coffee beans in the brewing process for the porter. This actually excited
me quite a bit since this is my favorite of their beers and I thought it would
add great flavor to the dessert. Unfortunately, I was extremely
disappointed. I love beer and I love
cupcakes but I felt like this one fell flat. The cake itself was ok but
honestly just tasted like slightly dry chocolate cake. The frosting had an
amazing texture that would have been enjoyable but it tasted overwhelmingly of
beer, and not in a good way. I thought the one saving grace would be the
chocolate covered pretzels (one of my favorite snacks) but they were stale and
far from satisfying.
So, what is the final verdict? I
would not order this cupcake again. I have had amazing versions of this sweet
outside of Walt Disney World but sadly the chocolate beer cupcake at Captain
Cook’s was missing the depth of flavor needed to combine beer with dessert and
in the end just tasted like cake and frosting with beer that had been added as
an afterthought. My advice; try one of the other amazing cupcakes Captain
Cook’s offers and drink a beer with your dinner. You will be much happier you
did.
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